#BAKED #LEMON #CHICKEN

BAKED LEMON CHICKEN
#BAKED #LEMON #CHICKEN

This baked lemon chicken is coated in a butter and herb sauce, then roasted to perfection. A super easy dinner option that even the pickiest eaters will enjoy!

Chicken breasts baked in the oven can sometimes come out dry, but this recipe will never let you down! These baked lemon chicken breasts come out juicy and delicious every time, and the delicious sauce will have you licking your plate.

INGREDIENTS

• 1 1/4 pounds boneless skinless chicken breasts
• 1 tablespoon olive oil
• salt and pepper to taste
• 1 teaspoon Italian seasoning
• 3 tablespoons butter melted
• 1 teaspoon minced garlic
• 1/4 cup chicken broth
• 2 tablespoons lemon juice
• 1 tablespoon chopped parsley
• lemon slices for serving optional

INSTRUCTIONS

1. Preheat the oven to 400 degrees. Season the chicken breasts on both sides with salt, pepper and the Italian seasoning.
2. Heat the olive oil in a large pan over medium high heat. Add the chicken breasts and cook for 3-5 minutes on each side or until browned.
3. Transfer the chicken to a baking dish. 
4. In a small bowl, mix together the butter, garlic, chicken broth and (......)

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